40 Westford Rd. Concord, MA 01742

June 5th, 2020; 6:30 pm - 9:00 pm

We here at Saltbox pride ourselves on curating memorable events in all facets of our business from our restaurant to our catered events. But does hosting an event at home bring on the butterflies? In this class, we’ll show you not only how to plan a menu, but also how to create a warm, welcoming ambiance, set a table, and even create beautiful centerpiece. You’ll leave with the knowledge and confidence to host a great party and be able to enjoy it yourself.

Our Brewer, Dan, will be at class to talk about Saltbox Beers and the unique ways in which beer pairs with foods!

Menu: 

Cheddar Gougeres
Shaved Beets & Spring Peas with Shaved Onion, Radish & Sherry Vinaigrette
Slow-Roasted Salmon with Artichoke, Fava Beans & Parsnip Puree
Almond Cake with Strawberry & Rhubarb

*Saltbox Beer and wine will be served.