40 Westford Rd. Concord, MA 01742
August 17, 2017; 6:30-9:00 pm

Who doesn’t love a freshly baked dessert? On the other hand….it’s hot and no one wants to be in front of a 400 degree oven baking all day. Well, here on the Farm we’ve got the solution! We’ll be baking through a few desserts that highlight the season and will keep the oven off—mostly—Satisfy that sweet tooth without breaking a sweat!

Vanilla Ice Cream
Chocolate Chip Cookies
Sweet Ricotta Cream with Fruit Jam
Cherry Clafoutis
Chiffon Cake with Fresh Berries