Cooking school

creating a community of cooks

Imagine being side-by-side in the kitchen with professional chefs discovering new dishes and learning first-hand new techniques and refining your cooking skills, all in a quintessential New England farm setting. Led by Chef Aaron Furmanek, our classes offer a truly unique experience of intimate hands-on instruction taught in an old world cottage with a fully outfitted kitchen, featuring an 8-burner professional range and an array of specialty cooking equipment. During the growing season, guests use fresh ingredients from the herb and vegetable garden just steps from the teaching kitchen. Once the meal has been prepared, you will enjoy your handiwork in our rustic dining room. 

Classes are limited to 10 people, and generally fill up quickly. If a class is sold out, please give us a call and we can put you on our waitlist. To get the latest news about class schedules, please join our mailing list.

* Gift cards can be purchased in any denomination and can be used at both Saltbox Farm and Saltbox Kitchen.