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Chicken and the Egg

  • 40 Westford Road Concord, MA, 01742 United States (map)

40 Westford Rd. Concord, MA 01742
October 18th, 2019; 6:30 pm - 9:00 pm

Chicken can sometimes be overlooked as a great protein. Many home cooks only use white (or dark) meat and stick to tried and true recipes. We’ll begin by breaking down whole chickens and showcase techniques to take this thrifty weeknight option and turn it into dishes you’d be glad to prepare for any occasion.

Italian Egg Drop Soup (Stracciatella) with Chicken Sausage Canederli
”Rooster” Boil
Bistro Roasted Chicken with Roasted Potatoes & Fresh Herbs
Earl Grey Pot de Crème

*Non-Alcoholic Beverages Provided. No BOYB.

Earlier Event: October 16
Autumn Squash - SOLD OUT!
Later Event: October 23
The Art of Fresh Pasta