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Cooking from the Garden

  • 40 Westford Road Concord, MA, 01742 United States (map)

40 Westford Rd. Concord, MA 01742
May 31, 2018; 6:30 pm - 9:00 pm

Come join us for this early-season edition of our “Garden” series. This is our chance to showcase the changing seasons on the farm. This is also what makes this class so exciting: because of the changes in the growing season none of these classes will be exactly the same. This class will also feature a small tour. Non-alcoholic beverages are available at this class.

Braised Escarole with Butter, Lemon, and Mint
Potato and Leek Soup with Crispy Leeks and Chives
Roasted Chicken with Braised Fennel, Radish, and Artichoke
Fresh Fruit Cobbler

Earlier Event: May 19
Cake Baking & Decorating