40 Westford Rd. Concord, MA 01742
December 18th, 2019; 6:30 pm - 9:00 pm
We’re well into the holiday season; many of us are preparing for gatherings with family and friends. And the colder weather is the perfect excuse to invite loved ones into the kitchen for some baking. In this class we’ll make some of our favorite holiday desserts using traditional flavors that will warm our kitchens and create a beautiful finale to our holiday meals.
Chocolate Swiss Roll with Peppermint Buttercream & Currant Sauce
Lavender & Mint Sorbet with Berry Preserves
Apple and Cranberry Upside-Down Cake
Vanilla Semifreddo with Chocolate & Fig Sauce
*Non-Alcoholic Beverages Provided. No BYOB.